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Morey’s Seafood relocates, sets table for expansion

'Given our tremendous growth over the last several years, we were in need of a larger facility' -- Scott Wickert, Morey's VP of sales

By Undercurrent News | March 13, 2019 17:12 GMT
Smoked fish is one of the many seafood products already sold by Morey's.
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Morey’s Seafood International is relocating its regional fresh, frozen and value-added seafood processing and distribution business from Golden Valley, Minnesota, to a new 65,000 square foot, state-of-the-art facility in Plymouth, Minnesota, six miles away, the US company reports [...]

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