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Sustainability

Scottish ‘no take zone’ sees big impacts on local biodiversity

The implementation of a no-take zone in the waters off the Scottish Isle of Arran has resulted in a four-fold increase in the numbers of lobster and scallop over 12 years

By Undercurrent News | Feb. 18, 2020 09:38 GMT
Lamlash Bay, on the shores of the Isle of Arran -- site of an existing no take zone. Credit: Dunnock_D
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