Manta Bay sees Mexico's shrimp farming potential along Ecuadorian lines despite challenges

ORLANDO, Florida -- Mexico is a major shrimp consumer -- its people eat some 200,000 metric tons annually -- and its major shrimp farming regions of Sonora and Sinaloa are within relatively easy shipping distance to the US. So why doesn't Mexico produce more shrimp than the roughly 145,000t it did in 2019? [...]

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GLuna Shrimp owner Gabriel Luna

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Manta Bay sees Mexico’s shrimp farming potential along Ecuadorian lines despite challenges

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Manta Bay sees Mexico’s shrimp farming potential along Ecuadorian lines despite challenges

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