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COVID-19 recap, Oct. 28: Firm calls China COVID claim ‘100% impossible’; Pollock outlook; Smoker’s ambition

Undercurrent News has launched daily updates about COVID-19's impact on the seafood sector so you can easily keep up with this fast-moving story

By Jason Smith | Oct. 29, 2020 08:22 GMT
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The novel coronavirus COVID-19 continues to upend the global seafood trade, reducing foodservice demand and complicating supply chains. If you have any stories on how your company is dealing with the crisis, please email us, [email protected]. Here's a recap of pandemic-related seafood news from Wednesday, Oct. 28: [...]

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