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Thai Union plans to release plant-based shrimp in 2021

The coronavirus pandemic meant the Thai giant's product launches late in 2020 were somewhat limited, but rollouts -- and research -- will continue this year

By Neil Ramsden | Jan. 26, 2021 09:50 GMT
Thai Union's GIC
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Thai Union Group began rolling out plant-based "seafood" products late in 2020, with product development -- and further product launches -- expected for this year, Tunyawat Kasemsuwan, the firm's innovation director and director of its Global Innovation Center (GIC), told Undercurrent News [...]

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