loading
AdvertisementX
AdvertisementX

Products

Essential Red to hit US market by year-end as algae-based tuna alternative

Essential Red could work well in sausages and burgers as part of a protein blend, but the main area of interest at present is plant-based seafood, and tuna in particular

By Undercurrent News | March 30, 2021 15:40 BST
From the website of Triton Algae Innovations, makers of Essential Red.
AdvertisementX

Stay on the pulse

Get recommendations, data, editor’s picks, and the latest news from around the seafood world straight to your inbox.

Select your interests

Please select at least one newsletter d indicates our daily newsletters | 2w indicates twice-weekly | All others sent weekly All briefings are sent weekly, unless otherwise indicated
Region
Breaking news
Jobs
Species
Topic

Fill in your details

Please select at least one newsletter!
  • (eg new industry reports, prices data)
  • (eg subscription or report early birds)
  • (eg advertising, trade shows news)
Thank you. Please check your inbox to confirm your selection and start receiving newsletters.

Cookies on Undercurrent News

We use cookies for performance, security and analytics. To stop seeing this banner click Accept, or select Manage cookies to set your preferences and privacy settings.