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Analysis

CP Foods’ McIntosh: Ecuador’s shrimp farmers must shift to SPF, Asian model in coming years

The current lack of SPF broodstock availability is limiting the growth of intensive farming in Latin America, according to Robins McIntosh, executive VP of Thai agribusiness giant CP Foods

By Dan Gibson | Aug. 24, 2021 10:23 BST
Aerial view of several Ecuadorian shrimp farms. Credit: Undercurrent News sources
Aerial view of several Ecuadorian shrimp farms. Credit: Undercurrent News sources
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