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Europe

Surging energy, raw material costs to cause ‘lasting damage’ to UK chippy sector

A tsunami of rising costs will swallow up even successful fish and chip shops, with those remaining likely to be fewer in number or turned into chains, Andrew Crook, the head of the National Federation of Fish Friers, told Undercurrent

By Louis Harkell | Sept. 6, 2022 09:41 BST
Fish and chips. Credit: Pixelbliss/Shutterstock.com
Fish and chips. Credit: Pixelbliss/Shutterstock.com
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