The Norwegian flow-through farmer Andfjord Salmon has pinpointed "mid-2023" as the target for its first full-size harvests, after releasing 200,000 smolt into its farm at Kvalnes, on Andoya island, in June. [...]
Want to keep reading?
Sign up for a trial to have full access to our articles for 7 days!
Have an account? Log in here:
Enter the email address associated with your account. We'll send you instructions to reset your password.
We’ve sent a link to to change your password.
Please check your inbox to reset your password securely and easily.