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Sustainability

Lund’s earns Perry Johnson food-safety self-inspection certification

 All facets of Lund's met standards set by the International Organization for Standardization and the International Electrotechnical Commission

By Undercurrent News | Sept. 28, 2022 18:02 BST
Lund's scallop products on display in a grocery store freezer. Photograph by Jason Huffman.
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Lund's Fisheries, a Cape May, New Jersey-based harvester and processor of squid and Atlantic scallops, has been cleared to conduct its own food-safety inspections by Perry Johnson Laboratory Accreditation (PJLA) [...]

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