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Latin America

Peru’s Diamante consolidates anchovy processing for direct human consumption

Peru’s fourth-largest fishmeal company, Pesquera Diamante, plans to consolidate its processing capacity for human consumption amid limited opportunities for organic growth

By Louis Harkell | Dec. 29, 2022 14:47 GMT
The hull of Diamante's new anchovy fishing vessel being built at the companyy's shipyard in Lima, Peru, October 2022. Credit: Louis Harkell / Undercurrent News
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