loading

Recent events

GLuna Shrimp owner Gabriel Luna

AdvertisementX
AdvertisementX

Analysis

‘Hangover’ remains for much of US shellfish sector, GSMC 2023 panel advises

'So, it's all a matter of when you're hungover, you've got to get some water into you and start getting back to normal' -- Rob Kragh, Chicken of the Sea Frozen Foods

By Jason Huffman | Jan. 23, 2023 15:59 GMT
A shellfish stand at the Pike Place Market in Seattle, Washington. Photograph by Jason Huffman.
Related

US scallop harvest off 33% as landings pace continues to cool

Maine lobster industry loses right to carry MSC blue label yet again

US lobster sector celebrates holiday ‘miracle’ in massive, fast-moving omnibus bill

UB breaks six-week streak, ratchets average snow crab prices downward

So much for the great US snow crab market rebound of 2022

Japanese media reports China may lift seafood ban by early 2025 

AdvertisementX

Additional reporting by Tom Seaman 

LA QUINTA, California, US -- What the US shellfish sector is dealing with right now is a "hangover", Rob Kragh, vice president of category management for Thai Union Group's Chicken of the Sea Frozen Foods, told attendees at the Global Seafood Market Conference (GSMC) [...]

Want to keep reading?

Sign up for a trial to have access to our articles!

free read Oysters linked to norovirus outbreak sickens more than 80 people at LA Times food event

Weak domestic demand pushed Brazilian farmed tilapia prices lower

Severely entangled North Atlantic right whale spotted off North Carolina

Atlantic Sapphire approves reverse split to streamline share structure

AdvertisementX

Contact the author [email protected]

Stay on the pulse

Get recommendations, data, editor’s picks, and the latest news from around the seafood world straight to your inbox.

Select your interests

Please select at least one newsletter d indicates our daily newsletters | 2w indicates twice-weekly | All others sent weekly All briefings are sent weekly, unless otherwise indicated
Region
Breaking news
Jobs
Species
Topic

Fill in your details

Please select at least one newsletter!
  • (eg new industry reports, prices data)
  • (eg subscription or report early birds)
  • (eg advertising, trade shows news)
How we handle your data We never share, sell or distribute our subscribers’ data. You may at any time unsubsribe from our newsletters, and request that we erase all information stored about you. Please check our Privacy policy for more details.

We use MailChimp and HubSpot as our email campaign platforms. By subscribing, you agree that the information you provide will be transferred to MailChimp and HubSpot for processing in accordance with their privacy policies (MailChimp privacy policy, HubSpot privacy policy) and terms (MailChimp terms, HubSpot terms).

Thank you. Please check your inbox to confirm your selection and start receiving newsletters.

Cookies on Undercurrent News

We use cookies for performance, security and analytics. To stop seeing this banner click Accept, or select Manage cookies to set your preferences and privacy settings.