West Coast US importer and processor Santa Monica Seafood's expansion into skin-pack production on the East Coast of the country, plus a second new plant in an-as-yet unannounced location, will drive 2024 revenue close to $800 million, the company's CEO told Undercurrent News [...]
Want to keep reading?
Sign up for a trial to have full access to our articles for 7 days!
Have an account? Log in here:
Enter the email address associated with your account. We'll send you instructions to reset your password.
We’ve sent a link to to change your password.
Please check your inbox to reset your password securely and easily.