The Marine Ingredients Organisation (IFFO) has expressed optimism following Peru's announcement of the start of the first anchovy fishing season in the north-center region of the country for 2024, with a quota of 2.475 million metric tons. [...]
Want to keep reading?
Sign up for a trial to have full access to our articles for 7 days!
Have an account? Log in here:
Enter the email address associated with your account. We'll send you instructions to reset your password.
We’ve sent a link to to change your password.
Please check your inbox to reset your password securely and easily.
redirecting...
