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Japanese smoker expands into land-based trout farming with 1,000t production targeted

Oji Salmon Co., a leading Japanese salmon smokehouse, is entering the land-based rainbow trout farming business in Hokkaido, with an annual production target of 1,000t by 2030

By Masahiko Takeuchi | Sept. 27, 2024 17:49 BST
The first shipment, branded as "Hokkaido Taisetsu Salmon," is scheduled for mid-Oct, 2024. Photo: Oji Salmon
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Oji Salmon Co., a leading Japanese salmon smokehouse, announced on Thursday (Sept. 26) that it is entering the land-based rainbow trout farming business in Hokkaido, with an annual production target of 1,000 metric tons by 2030. [...]

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