VIGO, Spain -- Undercurrent News is reporting live this week from the Conxemar trade show in Vigo, Spain.
The event, running Oct. 1-3, was preceded by a conference on global seafood supply organized by the Spanish industry association Conxemar and the United Nations' Food and Agriculture Organization.
ABANCA launches executive master in seafood management
ABANCA’s business school has launched a new executive master in seafood management, a specialized program designed for professionals in the seafood industry. Click here for the full story.
Spanish body urges EU to prioritize processing industry in fisheries policy update
As the EU embarks on a review of its Common Fisheries Policy (CFP) for the first time in a decade, stakeholders from the fishing industry are voicing their perspectives on necessary changes to enhance sustainability and competitiveness. Read that in full here.
Grupo Pereira set to launch new squid fishing vessel in November
Grupo Pereira is poised to enhance its fishing fleet with the upcoming launch of the “Argos Berbes,” the firm’s new 85-meter-long squid fishing vessel. Click here for the full story.
Peruvian squid prices triple as market faces unprecedented shortage
The Peruvian market is grappling with a severe squid shortage, causing prices to triple and leaving consumers struggling to access this once-affordable staple. Read the full story here.
Declining wild groundfish landings in EU could be an opportunity for farmed products
Recent trends in the EU groundfish market reveal a significant decline in groundfish landings, which dropped by 35% from 2018 to 2022, while import reliance has increased, according to Kontali’s senior analyst Jan Erik Oksenvag. Read the full story here.
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