New York Mutual Trading Co recalls prepared monkfish liver due to undeclared allergen
Secaucus, New Jersey-based New York Mutual Trading Co, a specialist in Japanese wholesale food, beverages and restaurant supplies, has issued a recall for its prepared monkfish liver due to an undeclared allergen
Undercurrent teases new weekly podcast series ‘Catch the Current’
Undercurrent News will kick off its brand new podcast series at the National Fisheries Institute's Global Seafood Market Conference, next week in Palm Springs, California
Japan repeats request for China to lift seafood import ban over radioactive water release
The ban, imposed in August 2023, followed Japan's release of treated radioactive wastewater from the Fukushima Daiichi nuclear power plant
Canada recalls canned tuna brand due to undeclared allergen
Canada's food safety agency has recalled a Filipino brand of canned tuna due to undeclared gluten, affecting distribution in four provinces
FDA further expands oyster recall in Washington state over norovirus concerns
The US Food and Drug Administration began issuing warnings about a potential norovirus outbreak in oysters harvested from Washington state in early December
Oyster norovirus-related recall continues to expand in US, Canada
The FDA has expanded its oyster recall to include mollusks harvested by Taylor Shellfish Canada in British Columbia and Ruco's in Washington state
FDA finds ‘forever chemicals’ in samples of canned clams from China
The US Food and Drug Administration collected samples of processed clams from China between October 2022 and September 2024
USDA recalls Vietnam catfish products not eligible for export to the US
Approximately 1,635 pounds of catfish products imported from Vietnam and shipped to retail stores in the US states of Arizona, California and Iowa are a part of the recall
Oysters linked to norovirus outbreak sickens more than 80 people at LA Times food event
The US Food and Drug Administration released two recall notices this month for oysters potentially contaminated with norovirus
Salmon, other ‘higher fat fish’ now can be labeled ‘healthy’ in US, FDA says
The 318-page rule is to be published on Dec. 27 in the Federal Register