By Tom Seaman

Two salmon factories owned by Blumar were placed on the red list of Rosselkhoznadzor, the Russian veterinary authority, on Feb. 10 

By Jason Smith

The major North American sushi distributor is increasing its internal food safety requirements and demanding more sanitation testing, its president says

Finger Lakes Fish, a RAS grower in Auburn, New York, said in a press release that it has successfully obtained SQF certification for its 40,000-square-foot farming facility

By Tom Seaman

The Chilean operations of Mowi, the world’s largest salmon farmer, have been blocked from the Russian market, along with two other large producers in the South American country

By Tom Seaman and Matilde Mereghetti

Russian authorities have blocked Faroese salmon farmer Bakkafrost from exporting into the country, following a ban on some major Chilean salmon exporters last year

In addition, the stock issuance will help provide working capital as AquaBounty grows out its first batches of fish

By Matilde Mereghetti

Participation in a Galician innovation program will allow Spanish pre-cooked and frozen processing company Congalsa to 'digitalize' its factory, making it 'smarter'

The number of people in France who have become ill after eating contaminated raw shellfish has jumped to more than 1,000, with the outbreak spurring international recalls

Previously, seafood from the prefectures immediately around the site of the 2011 Fukushima nuclear disaster had required radiation tests before import

The outbreak, which has killed one person and is believed to have infected 40 others, has not spread beyond a single seafood market in Wuhan, according to WHO