Caladero, Mercadona target 50 million MAP tray sales
Caladero, owned by Spanish retail giant Mercadona, is targeting sales of 51 million MAP trays if fish
US chefs rally against seafood fraud
More than 500 chefs, restaurant owners and culinary leaders urge US government to require traceability in seafood by passing SAFE Seafood act
Marel Q3 results show slower growth, improving margins
Makers of processing equipment Marel sees its rapid growth slow down, with EBITDA of €20.5 million
Canadian politician under pressure over processing decision
Newfoundland and Labrador's fisheries minister is aware he must make decision on a contentious issue
Morpol plans to ‘take more money from the bin’
Morpol is investing and rearranging its processing plant in Poland to increase the percentage of the salmon it buys sold for human consumption
Aussie tuna brand takes swipe at John West
Tuna brand Safcol touts pole-and-line tuna and contrasts with destructive fishing methods of others
Bank: Wild whitefish winning market share back from farmed
Increasing quotas of wild whitefish compared to higher costs for farmed is seeing groundfish win back market share, says bank analyst
High Liner offers some Southern comfort
US seafood company launches new product line in Southern-style hush puppy coating
Irish JV aims for Chinese shellfish success
Companies join forces to market crab and prawns to the foodservice sector
Tradex: Standing out amid ‘rampant deception’
In the first of the Undercurrent News Seafood Entrepreneurs series, the founder of a Canadian seafood firm says he is trying to stand out from the crowd by communicating and educating consumers