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Analysis Oct. 15, 2012 6:28 PM
Tuna processors struggle to pass on price increases

Processors in Europe have been unable to pass on price increases in tuna to end users this year

Analysis Oct. 15, 2012 3:01 PM
Thai US shrimp wholesale prices down, raw material prices up

It's a mixed picture for Thai vannamei prices this week as wholesale prices in the US continue to be down despite rising raw material prices  in Thailand

Prices Oct. 15, 2012 2:45 PM
August US shrimp imports drop for big five

US import volumes of shrimp from top five export nations down for August, with Thailand and Vietnam down the most

Analysis Oct. 15, 2012 7:35 AM
Groundfish Forum: ‘Million dollar’ questions on pollock, cod

By Tom Seaman

Market impacts of the impending Russian pollock MSC certification and higher cod quotas are ‘million dollar questions’ from Groundfish Forum

Analysis Oct. 15, 2012 7:27 AM
World’s largest cod buyer hopes prices won’t fall too far

By Tom Seaman

The CEO of the world’s largest buyer of cod hopes falling prices will find equilibrium early next year, with quotas up and southern Europe soft

Analysis Oct. 12, 2012 7:20 AM
Mackerel buying off to sluggish start

By Eva Tallaksen and Adam Baker

Prices are down by 35% in some cases as wary buyers are holding off any decisions, industry players tell Undercurrent News

Analysis Oct. 11, 2012 7:44 AM
Overcapacity hits fish finger prices

By Tom Seaman

The price for a packet of 15 fish fingers in Germany is the same as it was in mid-2006, as sources say overcapacity in Europe’s largest economy is driving retail prices down

Prices Oct. 7, 2012 2:25 PM
Cod H&G prices fall close to half of 2008 peak

By Tom Seaman

The price for H&G cod delivered to China is down at close to half of what it was in early 2008, where it hit a five-year peak

Analysis Oct. 5, 2012 9:25 PM
How high can skipjack prices go?

By Tom Seaman

Deal done at $2,370, but where will Bangkok skipjack price be this time next year?

Analysis Sept. 24, 2012 8:18 PM
China pollock sales to Europe dive

By Tom Seaman

European processors are buying lower volumes of double frozen pollock from China

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