Alaska representatives vote against GM salmon
House of Representatives unanimously approves resolution urging FDA to reconsider a preliminary finding
GSSI founder: Number of eco-labels lack ‘substance, credibility’
'There are a number of eco-labels out there today that lack substance and credibility', says GSSI founding member and CEO of one of the largest seafood companies in US
Fishermen needed for Alaskan energy project
Volunteers called to take part in project to find ways to reduce fuel and energy needs by fishing businesses.
Global project to create benchmark for sustainability labels
GSSI will see seafood and retail giants, governments, businesses, NGOs and academia work to create a tool for clarifying certifications
Canadian lobster producers innovate to improve business
Atlantic Canadian lobster fishermen plan to set up a co-operative project offering discounts, to boost sales
Marel’s Bert Jan Hardenbol to leave
Marel starts process of finding a suitable successor for managing director of its Further Processing Industry Center
Restaurant imprints QR code in sushi
London eaterie celebrates serving its 10,000th MSC-certified sushi dish with unique creation
English Channel scallop fishery aiming for MSC certification
University PhD looks to collect evidence for MSC accreditation of the scallop fishery
FDA extends GM salmon consultation
Almost 30,000 comments have already been submitted to the FDA over AquaBounty's submission
Oman trials breeding of ‘super-males’ tilapia
Super males are being produced through genetic engineering so that when they are bred with females, all the offsprings are males