Co-founder Oli Valur Steindorsson leaves Umami with immediate effect

By Tom Seaman

Regal Springs has concessions to produce as much as 70,000t of tilapia in its new Mexico operation, just south of its main US market

But operating profit falls into the red for first time since 2011, while debt rises 40%

Aquafinca Saint Peter Fish is the first BAP-certified tilapia processing plant in Honduras

Documentary showcases soy checkoff's partnership with fish farmers

By Tom Seaman

Pescanova saw profit and sales of farmed shrimp operations boom, driven by problems with Asian production

Sea Farms will expand North American market, says Thai co-owner of Belize Aquaculture and UK-based Blue Earth Foods

Spanish authorities say Calvo's El Salvador factory does not meet requirements for EU's GSP scheme

By Neil Ramsden

Australian aquaculture researcher and businessman Neil Anthony Sims has made a career from balancing cutting-edge research with commercial focus, but it hasn't been without its difficulties

By Eva Tallaksen

As Guatemala’s largest shrimp exporter Acuamaya diversified its exports into South East Asia, it found out that quality was not to be taken lightly