Pacific Andes changes forensic accountants
Days after asking securities regulators for more time to file its 2015 financial results, Pacific Andes has said it will swap in the midst of its forensic review
Group estimates Peru will only capture 35% of southern anchovy quotas
Peruvian fishing companies will only capture 35% of their assigned anchovy fishing quotas, according to the National Fishing Society
Peru fishmeal prices spike as market fears shortened anchovy season
Prices are approaching $2,000 a metric ton as market fears survey results expected this week will confirm this season will be short, with lower quotas
Lower pelagics catches hurting Blumar’s Q1 earnings
Chilean fishing company and salmon farmer Blumar saw its earnings fall in Q1 2016 partly due to a decline in sardine and anchovy catches that affected fishmeal production
Chile study into anchovy die-offs finds ocean oxygen levels still unstable
A Chilean study will continue research into the consequences of El Nino-related warmer ocean temperatures that are disrupting the anchovy fishing season
Camanchaca: El Nino continues to disturb anchovy catch
Compania Pesquera Camanchaca says the warmer ocean temperatures caused by El Nino continue to generate uncertainty for anchovy fishing off the Pacific Coast
CEPAL, OECD study commends Peru anchovy fishing regulations
Peru has been successful in implementing new anchovy fishing quotas after deciding to designate a catch limit for each vessel, according to a new environment study
Namibia fishing ministry plans to release reserve quota
Namibia's fishing ministry plans to release reserve quotas for horse mackerel, hake and the country's other fisheries within the next two weeks
Peru may open anchovy season June 4, as research vessels depart
Peru is set to declare its first anchovy fishing season could start as early as June 4, when it releases preliminary data from research vessels
Scientists investigate anchovy die-offs on Chile’s northern coast
Scientists at the Antofagasta University and the Center for Applied Sea Investigation are investigating the causes of anchovy die-offs on Chile’s northern Pacific coast