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Russia June 19, 2024 10:24 AM
Russia agrees 50,000t pelagic wild catch in Moroccan waters

By Sergei Blagov

Russian authorities have approved quotas to domestic businesses for fishing in Moroccan waters under the two nations' bilateral agreement

M&A June 18, 2024 10:48 AM
Bolton Food to close Saupiquet canning factory in Quimper, France

Bolton Food France has announced its intention to shut down its Saupiquet factory in Quimper, dedicated to the production of sardine and mackerel cans

Supply June 18, 2024 10:34 AM
Russia green-lights 50,000t pelagic catches in Moroccan waters

By Sergei Blagov

Rosrybolovstvo said the bilateral long-term fishery cooperation between Russia and Morocco, which started in 1978 remained strategically important

Latin America June 17, 2024 10:05 AM
Ecuador’s Nirsa reports net 2023 profit, rebounds from 2022 loss

By Matilde Mereghetti

Nirsa, one of Ecuador's largest fishing firms, significantly increased its sales in 2023 and improved its profit margins

Supply June 14, 2024 10:43 AM
Russia eyes record-breaking Pacific sardine season, but Japanese volumes fall

By Sergei Blagov and Masahiko Takeuchi

As of June 10, Russia's landings of Pacific sardines reached 60,500t, up 83% year-on-year, while Japan's harvests during the first five months saw a 24% y-o-y reduction

Europe June 5, 2024 10:57 AM
AECOC: Spanish fresh seafood consumption drop further, frozen products gain traction

The demand for fresh fish and seafood in Spain has seen a 1.7% decline in 2023 to a total of 814 million kilograms consumed

Prices May 31, 2024 10:28 AM
Middle East’s largest cannery begins sales, targets MENA, US, Europe

By Neil Ramsden and Matilde Mereghetti

State-owned Fisheries Development Oman has opened its cannery, Simak, in Duqm, representing an investment of over $70m; it will scale up to a 27,000t output

IUU May 27, 2024 9:38 AM
MarinTrust updates standard for ‘world that has changed’

By Louis Harkell

Its updated standard -- called simply 'Version 3' -- is the organization's attempt to keep pace in a fast-moving world, as well as 'future-proof' the standard

North America May 14, 2024 5:35 PM
Study highlights impact of climate change on Vancouver restaurant menus

By Liza Mayer

A review of some 362 menus used in Vancouver, British Columbia, restaurants, dating from 1888 to 2021, shows more seafood coming from warmer water waters in recent times

Sardine April 25, 2024 3:16 PM
US judge says NOAA’s sardine analysis was flawed, agrees with Oceana

A federal judge, in San Jose, California, this week partially granted a March 2023 motion for summary judgment in favor of a conservationist group

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