Highland Smoked Salmon sees profits dip on high raw material prices
Scottish smokehouse saw margins fall from 21% to 16%, but bolstered domestic sales helped lessen the blow
Scottish distributor Campbell’s takes hit as its spins off Chinese restaurant supply arm
The meat and fish processor and distributor saw turnover and profit fall in 2016, though this was partly down to spinning off part of the business under a new division
Cooke deal talks for Macknight US plants hit wall
Talks between Canada-based Cooke for Macknight Food Group’s US processing plants are thought to have stalled
Thaifex 2017: Surapon Foods builds new frozen sushi processing plant
Undercurrent News is in Bangkok, Thailand, interviewing management with Thai Union Group and attending the Thaifex 2017 trade show
Chilean salmon convoy to Miami imperiled by modern-day bandits
After a year of dealing with seaborne threats such as deadly algae and sea lice, Chile’s salmon farmers face a growing land-based problem in 2017: highway bandits
Genome sequencing is taking guesswork out of salmon listeria cases
Listeria outbreaks at salmon smokehouses can cause devastating losses, often involving court disputes with suppliers. Whole genome sequencing is clearing up the ambiguity
Angulas Aguinaga bring in ex-P&G exec to lead international expansion
PE-backed Spanish processor owned by Spanish private equity fund appoints new CEO
Chilean fresh salmon prices to Asia jump in January
Chinese New Year orders have caused an increase in Chilean salmon prices in China
Seafood Scotland nets new leader
Patrick Hughes has been appointed as the new head of industry association Seafood Scotland
Labeyrie planning IPO by 2018
Foie gras specialist Labeyrie Fine Foods is contemplating an initial public offering by 2018 as one of the French company's main shareholders plans to sell its stake