By Liza Mayer

Executive led product development teams at tilapia producer Regal Springs and Tampa Bay Fisheries, as well as popular chains Captain D's, Burger King and Denny's

By María Feijóo

Chilean fish and seafood exports increased to $788m in July, up by 15% year-on-year

Coastal communities in Alaska are turning to seaweed farming to combat the declining numbers of wild salmon and other species they rely on for food and livelihoods

Sinan Bada is set to cultivate the first seaweed that will carry both the MSC and ASC ecolabels on its products.

By María Feijóo

Chilean seafood sales rose to $829m in May, up by 17.1% as data published by the government-run export marketing body ProChile shows

Kelp is sourced from independent family farmers in Maine

By Jason Huffman

'Bay grasses provide essential habitat for many bay species like juvenile blue crabs, which rely on the cover provided by grass beds to avoid predators ...' -- Doug Myers, Chesapeake Bay Foundation

Also taking part in the Hawaii-based aquaculture accelerator program are startups working on clam seeds, precision feeding in hatcheries, and a coconut-derived salmon and shrimp health additive

Dutch start-up Kelp Blue hopes to generate commercial farming products -- and blue carbon credits -- from brown kelp grown off the coast of Namibia

UK-based seaweed producer Seafields will collaborate with German firm MacroCarbon to co-develop and accelerate the intellectual property required to farm seaweed near shore