High insurance rates deter growers from securing coverage, leaving them vulnerable to financial losses from hurricanes

The implementation plan details NOAA's five-year strategy to support the seafood industry through climate and economic challenges

By Liza Mayer

'Our business is still 90% seafood, and we've been able to leverage that expertise to grow our specialty foods offerings' -- Ian MacGregor, CEO, LP Seafood & Specialty

A successful outcome from the experiment could allow remote Canadian communities to quickly and affordably test seafood for deadly toxins

By Liza Mayer

'Our concern with the proposed changes is that DFO is becoming increasingly involved in micromanaging industry operations' -- Nico Prins, executive director, BC Shellfish Growers Association

Undercurrent News reported from the Icefish expo and the Fish Waste for Profit conference, running Sept. 18-20 in Reykjavik, Iceland

By María Feijóo

Peru's fishing industry saw a 56.2% y-o-y increase in landings during July 2024, with the total reaching 186,700t

By Barb Dean-Simmons

'The first six months of this year have been some of the toughest months in the history of the group with the tragic sinking of the MFV Lepanto' -- Sea Harvest Group CEO Felix Ratheb

Despite reopening to the public, the state authorities emphasize that zones previously shut due to pollution and biotoxins remain restricted

Despite MetCom's attempts to fix the problem, over 76,000 gallons of sewage ended up in the environment between December 2022 and June 2023