By Amanda Buckle

'Relevant, compelling and exciting is what we want Red Lobster to be' --  Red Lobster CEO Damola Adamolekun

Stakeholders criticize Canada's Department of Fisheries and Oceans for low enforcement in the sector

By Liza Mayer and Jason Huffman

'The modest decline in seafood consumption reflects an unusually high pandemic-year consumption rate rather than waning enthusiasm for seafood' -- Sarah Crowley, Seafood Nutrition Partnership

New safety guidelines are in place in the lobster fishery in the Canadian province of Prince Edward Island (PEI) after a crew member was fatally injured by a boom

By Tom Seaman

Premium Brands, a sandwich supplier to Starbucks, saw high lobster prices drive Q3 sales value but hit volume

By Barb Dean-Simmons

'I have a message for anybody in Atlantic Canada who would choose to be involved in the illegal purchase and sale of lobsters. We know who you are, we have evidence against you. We're continuing to collect it, and you're next' -- Colin Sproul

By Louis Harkell

Thai seafood giant Thai Union Group reported strong third-quarter results with record-high gross profit margins and continued growth in net profit

By Barb Dean-Simmons

The opposition Liberal party is hoping to lure votes from the lobster industry in the Canadian province with the promise of a public inquiry into illegal fishing

The Association Quebecoise de l'Industries de las peche says the addition of another permit means another obstacle for already established buyers

By Jason Huffman

Some industries have played a major role in the escalation of political spending during the current US election, but not the seafood industry