Whole Foods’ latest seafood code update takes on labor standards, Wi-Fi access
The five-page document includes a provision to limit the maximum time fishing vessels and their crews can remain at sea to no more than 11 months
Morocco lifts octopus fishing quota for upcoming season
Morocco announced its octopus quota for the 2025 winter fishing season on Dec. 27, with a marked increase of 23.6% over last year
Morocco’s octopus season soon kicks off with Mauritania prices high
The Moroccan winter octopus fishing season is set to start on Jan. 1, just after midnight, with good prospects for initial catches
Squid prices rocket in Morocco amid global short supply, market pressure
The sales price of frozen-onboard squid in Morocco has surged by over €1/kg over the last month and a half, following the transition from the first to the second season
US seafood firm rebrands to take bigger bite of New York’s gourmet market
'Our business is still 90% seafood, and we've been able to leverage that expertise to grow our specialty foods offerings' -- Ian MacGregor, CEO, LP Seafood & Specialty
EU court strikes down fishing agreement with Morocco
The European Court of Justice has annulled the fishing agreement between the EU and Morocco, a decision that has sent shockwaves through the Spanish fishing industry
Vietnam seafood exports hit $7bn in Q3, fueled by shrimp demand
Vietnam's seafood exports reached $7.16 billion in the first nine months of 2024, marking an 8.5% increase compared to the same period last year
Conxemar day three recap: Grupo Pereira’s new squid vessel; ABANCA’s seafood MBA
Undercurrent News is live in Vigo, Spain, for the Conxemar trade show
Conxemar day two recap: Ecuadorian shrimp industry faces ‘mixed fortunes’ ahead of Christmas
Undercurrent News is live in Vigo, Spain, for the Conxemar trade show
Nissui acquires French plant to expand European tapas market presence
The Japanese seafood giant has acquired a plant in Saint-Hernin, France, from Guyader Traiteur Frais, to expand its presence in the 'growing' European tapas market