Production of vannamei was up 50% on 2012's figure, while black tiger numbers were down 11% and pangasius down 7.6%

NGO the Environmental Justice Foundation (EJF) has turned its attention to the Bangladeshi industry, accusing it of having labor abuses at every stage

By Jeanine Stewart

A lack of actual farmers running the shrimp farms during a highly challenging disease-ridden period is going to force a period of consolidation into motion, says industry player

By Neil Ramsden

The Danish shrimp and salted cod producers are streamlining operations, as the loss-making businesses find a 'new chance to survive'

By Jeanine Stewart

Thai Union-owned Chicken of the Sea Frozen Foods, the US' number one shrimp importer, is making acquisitions plans for 2014 to grow core business and diversify

By Tom Seaman and Jeanine Stewart

Keep coming back to Undercurrent News for all the news from the NFI Global Seafood Markets Conference in Miami, Florida 

Shrimp producer raises $290m in exchangeable bonds, to be used for debt and general purposes

The recent breakthrough of a test that can detect early mortality syndrome (EMS) in shrimp evolved out of a collaboration between Thai and Taiwanese researchers

Polymerase chain reaction (PCR) based method to detect early mortality syndrome in shrimp developed by National Cheng Kung University-led team

Vietnamese seafood exporters to the US are likely to be affected by the proposed rules on inspection of seafood products traded there