CP Foods shrimp operation expected to lose THB 1.5bn in Q3
Analysts expect shrimp disease to continue to undermine Thai giant's profits in the third quarter, with a slow recovery by second half 2014 still on the cards
GOAL blog: Shrimp supply, demand talk dominates Paris conference
Undercurrent News is blogging and reporting live from the Paris GOAL summit
Thai shrimp raw material prices level off, for now
The unrelenting rise in shrimp raw material prices has slowed down, but this is not expected to continue for long
US, UK restaurants pull shrimp as high prices hit end customers
One major US shrimp chain has taken off shrimp off their menus this month, says foodservice exec, amid hints that shrimp supply is starting to take its toll on end customers
CP Foods explains zero fishmeal target
When Charoen Pokphand Foods declared in August it would drop fishmeal from its feed, barely months after having joined IFFO, it caused some confusion
Black tiger reaction to EMS offers clues on disease
The reaction of Black tiger, or Penaeus monodon, to the EMS bacteria can offer some clues into the disease
VIDEO: For the first time in years, shrimp and fish production falls, says GAA
For the first time since aquaculture has represented the majority of shrimp, whitefish, and salmon production, disease and economic factors have seen production rates drop in 2012 and 2013
Minh Phu in talks to raise $12.5m with foreign investors for subsidiary
Pressed for cash, Vietnam's largest shrimp exporter is in talks over a private placement in its processing subsidiary, which racked up debts after investing $60m to build plant
Jamie Oliver restaurants drop shrimp on high prices
Global supply shortage of warmwater shrimp means shrimp linguine is off the menu for the UK's 33 units of Jamie's Italian restaurants
Bing leaves Darden
Roger Bing is taking early retirement from his role as vice president of purchasing with Red Lobster parent Darden Restaurants, one of the world’s largest shrimp buyers