Bolton's Saupiquet and Thai Union's Petit Navire land towards bottom of ranking, with Chancerelle's organic brand Phare d'Eckmuhl given the best score

By Tom Seaman

Thai agribusiness group wants to expand partnership with Kingfisher for certified tuna trimmings meal to up to ten other plants, as it also looks to improve the by-catch fisheries in Thailand it came under fire for sourcing from

Dive in tuna prices, compounded by unfavorable exchange rates for toothfish and rock lobster sales saw the French group make a loss of €3.75m in first six months of the year

Inaugurated on Sept. 15, Jealsa Rianxeira's factory has the capacity to produce 10m cans a month

The yellowfin fishery is the first to take part in Artesmar – a new fishery improvement program designed for artisanal fisheries

By Matt Whittaker

True Nature Seafood executives say they are focused on moving past a four-year old seafood mislabeling case that will cost the company more than $1.4m

Sales office in UAE will develop sales to Middle East and North Africa, says UK tuna canner owned by Thai Union Frozen Products

Outgoing head of the fisheries management body Glenn Hurry has warned that some tuna stocks are now so low they should not be fished

Environmental bodies say much of the tuna catches landed to General Santos City are not Filipino, as they are caught outside of its territorial waters

By Jeanine Stewart

Horizon Fisheries is considering Russia, Australia as alternative markets as duty to EU is set to go from zero to 20.5% in 2015. But Maldives' fisheries minister sees the US as the top new destination for country's MSC tuna