By Lorin Castiglione

Speculation is growing about potential shifts in US-Russia relations under president Donald Trump that might alter the existing ban on Russian seafood. Such an adjustment could dramatically affect future supply and pricing in groundfish

By Amanda Buckle and Lorin Castiglione

Limited-time seafood offerings are beginning to hit fast food chains leading up to the first day of Lent on March 5

By Masahiko Takeuchi

'Under the current supply-demand conditions, where Alaskan producers prioritize fillet production, Japan is not in a position to demand price freezes or reductions,' -- a Japanese surimi importer

UCN's week eight price assessments and market wrap-ups for US wholesale prices for crab, salmon, shrimp, frozen lobster, groundfish, farmed whitefish, scallops, crab and salmon are available on our new platform

By Amanda Buckle

Despite rising food prices, seafood sales at retail ticked up in January 

By Amanda Buckle

A new US secretary of agriculture was confirmed the same day the USDA issued solicitations for shrimp, catfish and Alaska pollock products.

UCN's week seven price assessments and market wrap-ups for US wholesale prices for crab, salmon, shrimp, frozen lobster, groundfish, farmed whitefish, scallops, crab and salmon are available on our new platform

The facility in Sand Point, Alaska, processes various kinds of seafood, including pollock, crab, salmon and cod. It's also the remote community's sole fuel merchant

By Jacob Resneck

'The analysis is clear that an overall cap is going to produce unintended consequences' -- Trent Hartill, American Seafoods

By Masahiko Takeuchi

The Japanese seafood giant plans to sell more than two-thirds of its JPY 36.1bn ($242m) in cross-shareholdings by March 2026 to fund global expansion