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Aquaculture March 30, 2016 4:30 PM
Expanding barramundi farmer Australis ups focus on larger fish

By Tom Seaman

Australis will have two and a half times the amount of product for the market in 2016 from Vietnam, with a focus on larger fish suitable for portion programs

Aquaculture March 8, 2016 10:18 AM
GAA, Sustainable Trade Initiative further collaborative relationship

Announced plans to further develop iBAP program at this year's Boston seafood show

North America March 4, 2016 4:03 PM
Iowa barramundi farmer begins major expansion

By Jason Smith

After three years of fine-tuning its business model, Webster City, Iowa-based VeroBlue Farms plans to up its 1 million pounds of barramundi production to at least 7m by 2017

Bass and bream Jan. 25, 2016 9:27 AM
New gov’t ruling to allow Indian companies to import Asian seabass

Private enterprises in India are finally to be allowed to import Asian seabass

North America Dec. 16, 2015 6:22 PM
LoveTheWild: Selling an ‘idiot-proof’ cooking experience

By Ola Wietecha

After success in all-natural stores in Colorado, LoveTheWild's sustainability focused, ready-to-cook frozen fish dishes are ready to expand into the wider US market

Seafood entrepreneurs July 6, 2015 2:38 PM
Former Marine Harvest execs reunite to bring Singapore barramundi to US

By Tom Seaman

Sano Seafoods to start bringing fresh and frozen barramundi into US from expanding Singapore farm, bringing together four former Marine Harvest execs

Oceania June 30, 2015 9:42 AM
Gov’t ‘has role’ in future of Aussie fish farms

A former owner of one of Australia's largest aquaculture companies sees a role for state governments in fostering the development of new fish farms

Prices June 2, 2015 5:49 PM
Malaysian aquaculture, finfish exports appear poised for growth

By Matt Whittaker

A move away from disease-hit shrimp farming is boosting the amount of finfish Malaysia is likely to sell to China, the United States and the European Union

Companies May 22, 2015 5:22 PM
Less-mainstream fish continue to gain popularity on US plates

By Matt Whittaker

Although staples of the American seafood diet like tuna aren’t in any danger of being phased out, less-mainstream species are continuing to become more popular

Aquaculture May 6, 2015 5:30 PM
In pictures: GST Group’s finfish hatchery-nursery and processing operations in Malaysia

By Matt Whittaker

Malaysian seafood producer and processor GST Group took Undercurrent News on a tour of its processing and packaging plant and one of its finfish farms

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