Guangdong Haid to build aquatic seedling industrial park in south China
The Chinese feed giant plans to farm vannamei, black tiger shrimp, grouper, golden pomfret and shellfish on the site, aiming for an annual production output of CNY 1.2bn
Chinese shipbuilder to construct semi-submersible aquaculture platforms
Guangzhou Shipyard International Company has signed a deal with a local fishing company to build two semi-submersible aquaculture platforms
Indian gov’t outlines ambitious plan to ramp up aquaculture sector
India is planning to brush aside coronavirus complications to double the value of its seafood exports by 2024. This includes a renewal of its black tiger shrimp industry
Vannamei, catfish, Chinese perch prices surge for Lunar New Year
Prices for China's domestically farmed vannamei, yellow catfish and Chinese perch have continued rising amid high demand during the Lunar New Year
Netuno USA snaps back from COVID lull with snapper packaging innovation
The Fort Lauderdale, Florida-based company, in response to the sudden shutdown of the US foodservice sector in March, moved quickly to adapt its packaging to suit retail customers
COVID-weary Florida seafood restaurants, wholesalers crank back into gear
'It's not going to be like a motor where you turn the switch and it just goes' -- Greg Abrams, owner, Abrams Seafood, in Panama City, Florida
Feed giant Grobest sees big opportunities for small shrimp amid pandemic
The East Asian feed producer reckons the coming months will see a surge in demand for smaller shrimp sizes and new cold storage facilities
Hope remains for French Polynesia’s Hao aquaculture
Plans for French Polynesia's Chinese-built aquaculture mega-farm have been scaled back to 5,000t
GOAL survey expects major farmed finfish species to smash 40m metric tons in 2020
Almost all major farmed species saw production gains of 2-5% in 2019, GOAL's survey showed, while billions of dollars went into land-based and offshore projects
Israeli specialist predicts explosive growth in offshore aquaculture
Stormy Mediterranean weather has been written about in history, from Homer’s Odyssey to Shakespeare’s Othello and the Tempest. Offshore aquaculture has now tamed it