Irish seafood meals producer with health twist goes abroad
Kinsale Gourmet, owned by Haven Bay Care Food, recently secured its first export order and is aiming to win more contracts in other countries
Fish & chips shops gain popularity in South Africa
Chippies are becoming increasingly popular due to more favorable start-up costs, says Sunday Times
ICES recommends further hike in Barents Sea cod quota, cut in haddock
5% increase in cod quota is likely to be peak, scientist tells Barents Observer, while 25% cut in haddock quota recommended
Iceland tables near 10% increase in cod quota
Groundfish stocks are improving, says Marine Research Institute, as it also suggests 30% increase for herring
Kangamiut takes hit on fall in cod prices
Kangamiut Seafood, Alimex parent sees turnover dive and profit slide into red, citing decline in prices
UK consumers willing to pay 22% extra for line-caught fish
Nofima study shows that UK customers are willing to pay 22% extra for products labelled “line-caught”
Oceana files law suit against NMFS
With US cod stock in shambles, US government's alleged failure to consider proper observer coverage levels for New England's groundfish fleet prompts legal action
Harry Ramsden’s targets 10% share of UK fish and chip market
The once-dominant restaurant brand is entering a new phase, targeting growth in the UK and discussing international expansion
Pacific Andes frozen fillet division hit by weak markets, rising China costs
Largest producer of frozen fish fillets in the world caught between weak US, Europe markets, and rising costs in China
Haddock demand steady as prices rocket, some buyers switching to cod
Buyers in Europe and the US are being slow to swap haddock for cod, despite haddock prices surpassing cod and continuing to rise, with H&G at over $3,000/t