Britain and Brussels held negotiations this week over how much fish each side can catch from the around 100 species spread across EU and UK waters

By Louis Harkell

James Withers, chief executive of Scotland Food & Drink, said the 83% fall in exports was 'deeper than anything during COVID'

By Tom Seaman

The factory will be able to do 60,000t-100,000t of product 'in a highly automated process', says CEO Alan Dale

By Cyrus Chan

'We are still more than ever in a tax-free zone between Europe and the UK, which is great; we always said it is great for us. That's the best result,' says CEO Stefan Descheemaeker 

Norway's minister of fisheries and seafood asked the EU and the UK for better progress in bilateral agreements before the trilateral agreement between all three parties is signed

The statement comes in response to the EU's recent warning that Ireland could see funding and quotas cut because of overfishing between 2012 and 2016

By María Feijóo

The UK's expectations on the deal were 'unrealistic' and its negotiations began from an 'absurd position', which is why its fishing sector now feels betrayed

By Louis Harkell

The news her firm could no longer send farmed mussels to the EU came as a shock to Nicki Holmyard, co-founder of Offshore Shellfish

Scottish farmed salmon exports fell by 23% year-on-year to 72,155t in 2020, as a consequence of the COVID-19 pandemic outbreak globally

By Louis Harkell

UK shellfish exporters are looking to establish companies in the EU to help reduce the 'phenomenal' amount of paperwork needed to export their products