Lab-grown unagi could arrive at restaurants as early as 2024 in Singapore
'It isn't cheap enough to be sold as street food yet, but our goal is for a consumer to go into a restaurant and not notice the price difference at that high end' -- Mihir Pershad, CEO, Umami Meats
Believer breaks ground on world’s largest cultivated meat production facility
'Our facility propels Believer forward as a leader in the cultivated meat industry' -- Nicole Johnson-Hoffman, CEO, Believer Meats
Thai Union’s SPACE-F seeks next incubator batch
SPACE-F is a key component to Thailand's efforts to become the 'Silicon Valley of food for Southeast Asia'
Nutreco takes minority share in animal cell tech firm Roslin
The £11 million funding round is intended to fuel Roslin Tech's next wave of growth in its mission to become the leading provider of animal cell lines
Umami ready to launch cell-cultivated Thai fish cakes, fillets
The new product line represents the company's first cultivated fish-structured prototypes
Israeli cell-based eel startup secures $5.2m to expand production, open pilot plant in 2023
Israeli food tech startup Forsea Foods is the first company to use organoid technology for culturing seafood products
Canadian seaweed harvester moves ahead with BC farm
Work on the project is expected to start this fall
Cooperhouse: Pursuit of ESG goals will spur cell-cultivated seafood investment
'I think all of us are kind of bringing our products closer and closer to market and regulatory approval' -- Lou Cooperhouse
Alternative seafood startups given boost by US venture fund
Big Idea Ventures has given a leg up to young companies including Germany's Esencia and Iceland's Loki Foods
Details of the deal: Innovafeed’s roadmap to achieve scale, fishmeal price parity
'It's a challenge because you have to develop the technology, you have to achieve this scale, so it's a journey, I would say, to get to price parity' -- Maye Walraven, North America general manager, Innovafeed