UK’s Ocean Harvest more than doubles gross margin in H1
Ocean Harvest Technology, a company specializing in seaweed-based products, reported a 66% growth in product revenue, totaling €1.6m for the first half of 2023
Corbion, other partners back fellow algae protein startup with €9m
Together with other key partners, Dutch food and biochemical firm Corbion has invested over €9 million to secure the firm's microalgae cultivation on an industrial scale
Veteran seafood product developer joins kelp burger pioneer Akua
Executive led product development teams at tilapia producer Regal Springs and Tampa Bay Fisheries, as well as popular chains Captain D's, Burger King and Denny's
Aqua Nor 2023: Flow-through salmon farms fall into tax ‘grey area’; AquaMaof lets numbers do talking
Undercurrent News is reporting live from this year's Aqua Nor show in Trondheim, Norway, running from Aug. 22-24
Skretting promotes Hejazipour to director of procurement at North American operations
The executive has risen through the ranks over the past eight years at the company's operations in Vancouver, British Columbia
Chilean salmon, fishmeal, oil exports keep on rising, boost total sales up 15% in July
Chilean fish and seafood exports increased to $788m in July, up by 15% year-on-year
Rise in Chile’s seafood sales to Brazil, China, Russia offset drop to US, Japan in H1
The US and Japan still ranked first and second, respectively, during the period, with sales totaling $1.6bn and $531m
Novel feed companies have ‘easier path to investment’ than RAS, says Rabobank analyst
Gorjan Nikolik acknowledged novel feeds are capital expenditure intensive like RAS systems; however, the value proposition is easier for investors to understand
Japanese tech firm aims to launch vertically integrated RAS developer
NTT Corporation has launched a new venture to build out a projected $200 million vertically integrated recirculating aquaculture system company
Aquafeed industry looks ‘desperately’ for alternative ingredients to meet growing demand
The aquaculture industry continues to seek new alternatives to existing ingredients for fish feed, according to experts at May's Blue Food Innovation Summit