Rising demand, erratic supply boost fish oil prices, enhance appeal of other omega-3 sources
Record fish oil prices and a trend toward cheaper algal oils are helping make these sources more desirable, said Aldo Bernasconi of the Global Organization for EPA and DHA Omega-3s
Wulf’s Fish, Seatopia enhance collaboration to capitalize on evolving seafood trends
Mike Moniz, CEO of Wulf's Fish, and James Arthur Smith, CEO and co-founder of Seatopia, discuss how the former's investment in Seatopia will help strengthen their businesses further and stay ahead of industry trends
Chile’s Q1 sales up over 10% thanks to greater salmonid, horse mackerel, fishmeal exports
Chilean seafood exports rose to $2.32bn in the first quarter of the year, up by 11.3% y-o-y thanks to an increase in sales of salmonids, horse mackerel, fishmeal, mussels and algae
Finnish RAS farm Finnforel sets sights on UK, ME plants after brand launch
The fully-integrated trout producer claims to have 'cracked the RAS' at its farm in Varkaus, setting a blueprint for a 3,000t 'gigafactory' that it believes can be built in any locality
Plant-based aquaculture feed manufacturer changes name
Prairie AquaTech has changed its name to 'Houdek'
Chile’s February seafood sales value rises 15% with higher prices for salmonids, fishmeal, mussels
Chilean fish and seafood exports increased to $727 million in February, up by 15% year-on-year, according to ProChile
Nova Scotia pauses finfish farming applications as it aims to adopt Norway’s traffic-light model
Existing applications already in the system will not be affected
New FDA regulation will force all seafood providers to transition to full data traceability
BlueTrace, a Maine traceability tech firm, will devote $4.1m over the next two or three years to making the cellphone the instrument of choice for providing seafood traceability
Rising salmon, fishmeal, oil sales to US, Brazil, China boost Chile’s January seafood exports
Chilean fish and seafood exports increased to $733m in January, up by 15.3% year-on-year
NZ partnership to turn microalgae protein research into business
New Zealand's Cawthron Institute and NewFish have signed a strategic agreement to develop and commercialize high-quality non-animal proteins from microalgae